The key to crispy baked fries is to soak them in water for a while. The more moisture pulled from the the potato, the crispier they get. So good!
Oven Baked French Fries
3 to 4 baking potatoes
1/2 teaspoon of salt
Salt and Pepper to taste
Clean the potatoes under cold water with a soft bristle brush.
Next fill a large bowl of cold water and add the 1/2 teaspoon of salt and stir until it has dissolved.
Now place the potatoes in the salt bath and let sit for 20 minutes.
In the meantime, preheat oven to 410 degrees.
Transfer them to a large greased baking sheet and lay out so that none are on top of each other.
Sprinkle with salt and pepper to liking. With the potatoes being wet, the spices adhere better.
These turned out pretty good. I will be making these a heck of a lot more. So yummy!!